Our Recipes — Appetizers

A guest post by Canadian food blogger Korena Vine. These summery salad rolls full of bright, crunchy veggies and SeaChange Candied Salmon are the perfect thing to take to a Canada Day barbeque or picnic. They travel well, are easy to make a few hours ahead, and (best of all) you eat them with your hands. Plus, everyone loves a […] The post Candied Salmon Salad Rolls for Canada Day appeared first on SeaChange Seafoods - Unique Canadian Gifts.

by SeaChange foodie Frances Millerd Crispy on the outside, creamy and herb-flecked on the inside. These little morsels look premeditated, but they weren’t. I had a package of smoked salmon in the cupboard, ricotta in the fridge and wonton wrappers in the freezer. I snipped a few fresh herbs from my window box and voila. I served these as part […] The post Ricotta and Herb Dumplings with SeaChange Smoked Salmon appeared first on SeaChange Seafoods - Unique Canadian Gifts.