Cedar Box of Smoked Salmon Pâté
A beautiful keepsake box, containing a flavourful Canadian treat.
This cedar box is built on Quadra Island, where SeaChange is based, and hand-silkscreened with a graphic by Canadian Haida artist Don Yeomans. The enclosed tin of Smoked Salmon Pâté is made with fresh ingredients from an original SeaChange recipe.
Simple Serving Suggestions
This pâté is delicious with crusty bread or melba toast and a glass of chilled dry white wine. Serve with a selection of fresh or marinated veggies.
Cream, wild pink salmon, red pepper, egg yolk, lemon juice, anchovy extract, water, natural liquid smoke flavour, natural hardwood smoke, sea salt, sugar
Refrigerate after opening.