Appetizers — Recipes

A guest post by Canadian food blogger Korena Vine. Regardless of where you live in Canada, chances are you engage in some kind of outdoor winter activity. Skiing, snowboarding, snowshoeing, ice skating, or perhaps a waterlogged hike or some frigid ocean surfing for the West Coasters, all require you to warm up and re-fuel afterwards. No better place to do […] The post SeaChange Candied Smoked Salmon Appetizer Platter appeared first on SeaChange Seafoods - Unique Canadian Gifts.

A guest post by Canadian food blogger Korena Vine. January. A time for resolutions, moderation, and…ice wine. This month marks the 20th anniversary of the Niagara Ice Wine Festival, an annual event in Ontario’s wine country celebrating this specialty Canadian vintage. Ice wine is made from ripened grapes that have been left to freeze on the vines (possible thanks to […] The post SeaChange Ice Wine Glazed Smoked Salmon with Chèvre and Red Pepper Jelly appeared first on SeaChange Seafoods - Unique Canadian Gifts.

A guest post by Canadian food blogger Korena Vine. Every year as the holiday season approaches, I find myself looking to the traditional cuisines of other cultures for festive food ideas. “Scandinavian Christmas” has recently become a popular holiday decor theme (involving mostly minimalism, pine trees, branches, and lots of white – think Ikea, but with twinkly lights), so why […] The post Smoked Sockeye Salmon on Rye Bread with Dill Cream appeared first on SeaChange Seafoods - Unique Canadian Gifts.

A guest post by Canadian food blogger Korena Vine. Summer on the West Coast hung on well into September, but the passage of the Autumnal Equinox almost instantly brought fall in the form of brightly coloured leaves and some much needed rain. While I’m not quite ready for full-fledged autumn comfort food just yet, this smoked salmon appetizer does a […] The post Maple Glazed Smoked Salmon with Brie and Basil appeared first on SeaChange Seafoods - Unique Canadian Gifts.